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Monkey Breads by Wan Muhammad Syafiq



Ingredients:
240g Bread flour
60g  Cake flour
5g Instant yeast
20g Granulated sugar
4g Salt
1 Egg yolk
175g Water
20g Butter
40g melted butter
40g Walnut
70g Light brown sugar
1 Egg white


Method: Kat Sini




PastryRoti

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